Camel milk has many health benefits such as improve the heart health, protect against certain autoimmune diseases, promote growth and development, lessen allergic reactions, treat autism, stimulate circulation, improve the immune system and prevent diabetes. This milk comes from camels, just as goat milk and cow milk come from goats and cows. This type of milk was the primary type of milk which was consumed by many Bedouin cultures for generations. The camel milk is not in nearly as high supply as cow milk but it has many advantages over that more common form, in which are included better chemical compounds and powerful nutrients. In the last period this milk has increased its usage and this is a reason why camels are farmed in the last period. Also this type of milk is more expensive than the cow milk. You may not find camel milk in your local markets because it is not available all around the world but if you live in Northern Africa and Middle East, then you can easily find it. This milk is more environmentally friendly because camels do not need massive amount of grazing areas like cows and goats, thereby leaving our world a bit greener and filled with less methane gas. There are not known side effects from the consumption of camel milk and this milk could be consumed from infancy to old age.
Health benefits of camel milk
Heart health: Camel milk has a healthy and comprehensive set of fatty acids, which can improve the balance of cholesterol in our bodies. They will reduce the bad cholesterol in our bodies which can help to reduce the chances of strokes, heart attacks, atherosclerosis and even can help to lower the high blood pressure.
Allergic reactions: This milk has been connected to reducing allergic reactions in people who consume it at regular basis. This milk does not cause the same sorts of lactose intolerance reactions of cow milk because it has a significantly different chemical makeup.
Autism treatment: Camel milk has high concentration of unique organic compounds which are have very powerful effects on the neurological system and also they can prevent some autoimmune disorders. There are many studies in which is shown that autistic symptoms have been erased completely or lessened when the camel milk was taken at regular basis. The exact pathways are not known but this could be a potentially invaluable new remedy for a tragic affliction.
Camel milk benefits
Stimulates circulation: Camel milk has high iron content which is ideal for preventing anemia. This is important element of red blood cells which means that the camel milk can increase the circulation of blood and oxygenation of the body’s organ systems and extremities. Camel milk can significantly help maintain health following childbirth, injury or period of malnutrition.
Promotes development: Camel milk has high level of animal proteins and many of them are not found in the cow and goat milk and they can help to stimulate the proper growth and development of bones and organ systems. We know that protein is one of the most basic building blocks of our bodies and the camel milk provides a lot of it. In many cultures, camel milk to malnourished infants and children because it can help to improve the health and wellness so dramatically. Firstly, this milk was used as a way to the prolonged journeys through the desert when food and other chances for liquid were limited.
Boosts immunity: Camel milk has high levels of proteins and other organic compounds and some of them have powerful antimicrobial properties. This means that they can boost our immune system and keep us healthy.
Diabetes treatment: This type of milk is a wealth of nutrients, in which is included the insulin and this is the essential component of the human health. Glucose and insulin balance is very important for the prevention of diabetes which is making a potential natural solution for diabetes, which is eliminating the need for insulin injections if a steady stream of camel milk is included in their diet. If the camel milk is used as a preventative measure, then it can prevent from developing this disease in the first place.