Alzheimer disease is one of the most horrible diseases in the world. It is a very difficult disease to be treated. It is a very common disease that usually affects people over the age of 65 and in most cases it gets worse until this person is dead. The symptoms of this disease are different for many individuals but the most common symptom is that they do have difficulties in remembering events and situations.
When older people are having these symptoms, then we may think that they are having stress or some situation which is happening normally when they are getting older. But the symptoms of Alzheimer’s disease are coming undefined until there have appeared serious complications. 
As this condition is progressing, then these people are having problems such as maintaining a static personality, retaining information and they have trouble recognizing faces or people. There are many natural remedies, supplements and “medical foods” which can prevent or delay the progress of this disease. Also, there are many medications that you can use if you suffer from Alzheimer’s disease but we recommend you try some of the mentioned Alzheimer’s home remedies.
There are many studies in which scientists are trying to figure out if these natural remedies can help in the treatment of this disease.  You need to talk with your medical professional or disease if you have decided to use any of the mentioned natural remedies to improve your condition.
Alzheimer home remedies and natural treatment
- 1 Alzheimer home remedies and natural treatment
- 2 Baking Soda
- 3 Seeds
- 4 Meal supplements
- 5 Vinegar
- 6 Sesame oil
- 7 Blueberries
- 8 Wheat germ or powdered milk
- 9 Carrots
- 10 Vegetables
- 11 Bottled water
- 12 Citrus fruits
- 13 Orange juice
- 14 Fish
- 15 Soy products
- 16 Coffee
- 17 Turmeric
- 18 Coconut oil
- 19 Ginkgo Biloba
- 20 Folic acid and B12
- 21 Huperzia
- 22 Valerian Root
- 23 Magnesium supplement
- 24 Vitamin E
- 25 Astragalus
This is a mixture of baking soda and powdered salt. To make the mixture, pulverize salt in an electric coffee mill, or spread some on a cutting board and roll it with a pastry rolling pin, crushing it into a fine sand-like texture. Mix one part crushed salt with two parts baking soda; then dip a dampened toothbrush into the mixture and brush teeth. This will help prevent various causes of the disease.
Pumpkin, sesame and sunflower seeds can be used as great snacks to aid in the treatment of Alzheimer’s disease. These seeds are packed with the most essential fatty acids that are necessary for brain function. 
These are meal-in a-can beverages that are easy to drink and are fortified with vitamins and minerals that are very essential in the proper functioning of the brain. These work very efficiently in the curing of Alzheimer’s disease. 
Vinegar is an all-purpose home remedy and helps eliminate several symptoms of the disease. When the patient becomes incontinent, vinegar can help with hygiene. The genital area can be cleaned thoroughly with equal parts of vinegar and water. Cider vinegar can help relieve itchy skin.
Sesame oil works very significantly in relieving depression associated with Alzheimer’s disease. Use about three drops per nose of warmed sesame oil twice a day or rub a little warmed sesame oil on the top of the head and bottoms of the feet.
Blueberries have been found to contain antioxidants that slow down age-related motor changes that are mostly seen in Alzheimer’s disease. 
Wheat germ or powdered milk
Wheat germ or powdered milk contains extra proteins that are essential in the treatment of Alzheimer’s disease. These should be frozen or kept in the refrigerator to avoid any degradation of the proteins.
Carrots are found to be loaded with beta-carotene and therefore eating of carrots is considered a safe way of acquiring vitamin A. Vitamin A is very significant for nerves to function and also for proper memory and this is essential in the treatment of the disease. 
Green vegetables such as spinach and kales are rich sources of vitamin A and are necessary for the proper functioning of the brain and nervous system. This works very properly in the treatment of Alzheimer’s disease. Other rich sources of vitamin A such as squash, liver, eggs, bell peppers and whole milk should also be considered as part of the diet for quick curing of the disease. 
Tap water and water from any other source contains ion like aluminum and other impurities that may interfere with the functioning of the nervous system. Bottled well or spring water should be considered for one with Alzheimer’s disease to enhance quick recovery and treatment. Water filters may also be used at home to ensure one is safe.
Citrus fruits are very rich in vitamin C which is an antioxidant believed to help in the protection of brain nerves. They work very significantly in the treatment of the disease. Other sources of vitamin C include; berries and some vegetables like peppers, green leafy vegetables, and sweet potatoes. These should be included as part of the diet to enhance faster treatment of the disease. 
Drinking orange juice is one of the ways believed to boost vitamin C levels in the body. This is significant in the treatment of Alzheimer’s disease since vitamin C is believed to protect the nerves. 
Fish is often referred to as “brain food” This is because fish is very rich in fatty acids that are important for healthy brain function. Fish should be taken as part of the diet at least twice a week or even more often. Fish like salmon, sardines, anchovies, lake trout and light tuna are preferred as some fish like shark and tilefish may contain high levels of mercury and should be avoided.
Research has proved that isoflavones found in soy proteins may protect postmenopausal women from Alzheimer’s disease. Twenty to twenty-five grams of soy proteins should be included in the diet daily. Soy milk, soy meat, and tofu frozen treats are good examples of foods that can be considered as part of the diet.
Taking coffee has been proved to be an essential way of delaying and even preventing Alzheimer’s disease. Caffeine intake has a protective effect on the onset of the disease.
Turmeric is a significant ingredient that is an antioxidant and reduces the toxicity level of the body to zero. This helps in the reduction of pain in the body and also boosts the proper functioning of the brain hence significant in the treatment of the disease.
Studies have also proven that curcumin in turmeric may halt the buildup of destructive beta-amyloid in the brains of Alzheimer patients.
Extra virgin coconut oil is significantly used in the treatment of Alzheimer’s disease. Taking up to three tablespoons of coconut oil daily would work very essentially in the treatment of the disease.
Ginkgo Biloba is very significant in the treatment of Alzheimer’s disease as extracts of Ginkgo biloba helps in stabilizing and in some cases enhances the mental capabilities and social behavior of those suffering from the disease. One hundred to two hundred milligrams of the ginkgo Biloba herb extract should be taken daily for efficient healing of the disease. 
Folic acid and B12
Folic acid and vitamin B12 prevent elevated amounts of homocysteine which is a compound that raises the chances for Alzheimer’s disease. This is essential in preventing or delaying the outward symptoms of the disease. 
This is an herb whose pure extracts have been shown to raise clear-headedness, language capability, and memory retention in a considerably high percentage of individuals with Alzheimer’s disease. 
This is very significant as it increases gamma-aminobutyric acid within the brain. When taken right before bed it also enhances sleep patterns and allows for a more restful sleep in the individual with the disease. 
Magnesium deficiency causes excessive calcium within the brain nerve cells which results in improper functioning of the brain . Taking supplement magnesium may have several advantages for the brain with an issue and also one’s general health. Magnesium supplements promote proper nerve function and reduce inflammation which causes nerve cell damage.
It also protects the brain from excessive levels of calcium and has also been seen to help lessen aluminum and mercury uptake of mental performance, two important toxicities associated with nerve damage, and consequently, Alzheimer’s. It is also often found to be deficient in individuals with most disorders relating to neurological issues. 
Taking daily doses of vitamin E can assist in slowing the degenerative effects of Alzheimer’s disease. 
This is a member of the Leguminosae family of herbs. In traditional Chinese medicine, astragalus is considered as one of the most important herbs for natural cures and home remedies. Astragalus root can be boiled for use as tea or a bowl of soup. It helps reduce night sweats and is significant in the treatment of Alzheimer’s disease. 
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 Rijpma A, Meulenbroek O, Olde Rikkert MGM. Cholinesterase inhibitors and add-on nutritional supplements in Alzheimer’s disease. Ageing Research Reviews. 2014;16:105–112.
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